

This is critical for coffee screw-ups such as myself: They take all the work out of your hands. Moccamaster also gives you explicit instructions for how much coffee to use, the preferred grind (medium course, like sea salt or rough sand), and provides a scoop for the perfect measurements. This changes the way the coffee brews because of the even, continued distribution of the water over the coffee into a cone filter. The way the water is distributed over the grounds mimics that of a traditional pour-over coffee maker, as opposed to the spray of drip machines. In fact, I tested my old coffee maker to see what temperature it was brewing at, and it was a low 160 degrees. Often, this is one of the major problems with standard drip coffee makers: The water temperature fluctuates, and it's either too warm or too cold. If it fluctuates, you get an uneven brew and an unpredictable coffee flavor. Too warm, and the coffee would become bitter. If it were too cold, the coffee would sour. It precisely heats the water to around 205 degrees Fahrenheit in under 1 minute, and keeps the water at that temperature for the duration of the brewing time. Instead, the Moccamaster uses a copper heating element that’s similar to what’s used in an espresso machine. What makes the 40-ounce Moccamaster KBGV different from other coffee makers is the fact that unlike traditional drip coffee pots, it’s not merely using coils and superheating water, spraying it all over the grounds.

After reading all the reviews, I knew I needed it immediately. It is certified by the Specialty Coffee Association (SCA), which pays high attestation to their quality. something that made a whole pot of coffee without it tasting quite so bleh.Īfter a lot of internet sleuthing, I found the Moccamaster. Add in the fact that I am not the best at making coffee, and it was nearly embarrassing! So, I began looking around at different coffee makers, trying to figure out if there was something different. In fact, I have very high standards for anything I serve my guests, so this wasn't cutting it. I am not a lackluster or dull lady, and I want my coffee to reflect that. I had an automatic drip coffee maker that I'd bought at Target for about $50 - which was fine, but honestly, the coffee was lackluster, dull, and watery. And while my trusty Tchibo single cup is wonderful on most days, when I'm on deadline, when my sleep is poor, or when I have guests, I like to make a larger pot. I am a notoriously awful coffee maker: I burn it, I overbrew it. I've been using the pot for months now, and I have yet to meet its equal. The Moccamaster is now one of the most highly lauded coffee makers available. Smit collaborated with scientists at Douwe Egberts and the Norwegian Coffee Association (NCA) to create a coffee machine that would make the highest-quality, best-tasting cup of coffee possible.Īnd he succeeded. This coffee maker was designed by coffee lover and industrial engineer Gerard C.
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No need to boil water and stand over a manual design: This coffee pot automates the process without compromising the quality. The Moccamaster Pour-Over coffee maker by Technivorm makes 10 cups of high-quality coffee in just about 3 minutes. The midcentury modern styling looks stunning on your coffee bar, and the coffee it makes is even more appealing. The Moccamaster, a pour-over coffee pot that looks as yummy as its coffee tastes.

With our Hype Meter series, we're testing such products to conclude one thing: Does it live up to the hype? What’s Everyone Talking About? Some products show up everywhere - subway ads, Instagram, celeb endorsements.
